Retail and Consumer

If chocolate is the answer then the question is…. What is it called and how can we advertise it legally?

Published on 9th Aug 2021

Katrina Anderson, Rebecca Chui, Laura Klein, Samuel Martinez, Gaëlle Saint-Jalmes and Louis Hoffreumon from Osborne Clarke's International Food Group dive into the world of chocolate.

Here they discuss the cross-jurisdictional implementation of the Chocolate Directive, adding a dash of sustainability and a swirl of advertising restrictions to the mix, all finished off with a sprinkle of case law. Definitely food for thought.

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* This article is current as of the date of its publication and does not necessarily reflect the present state of the law or relevant regulation.

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